Premium Suites Catering Lead – World Cup 26

A global catering company in Mexico is seeking a Catering Supervisor to oversee daily operations of premium suites during the FIFA World Cup 26™. This role involves managing service standards, maintaining KPI tracking, and ensuring client satisfaction. The ideal candidate will have 3-5 years of experience in hospitality, a Bachelor's degree, and be proficient with Microsoft Office and similar tools. Flexibility to work long hours and a proactive attitude are essential. Compensation is 27,000 MXN weekly based on a 40-hour work week.
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