Product Manager_ANN

Duties and Responsibilities:

• Overall Menu Planning and Management: Formulation of annual core menu plans, development of special items, and monthly new product planning (main products are primarily prepared by the Japan team).
• New Product Development and Presentations: Development of new products using locally sourced or other overseas ingredients, including proposed pricing structures.
• Product Naming: Mainly for locally developed products; for imported Japanese products, renaming will be carried out where names are difficult for local customers to understand.
• Procurement and Purchasing: Handling purchasing not only for food ingredients but also for non-food items such as equipment, packaging materials, and consumables (initially including office supplies management).
• Price Negotiation: Regular negotiations for all items to achieve price reductions or to mitigate price increases.
• Cost Management: Adjusting portion sizes and re...