QA Specialist

Job Description

The QA/QC Staff is responsible for ensuring that all products meet company quality standards, food safety regulations, and customer requirements. This role monitors production processes, conducts inspections, and ensures compliance with established quality systems.

Key Responsibilities

Quality Assurance (QA)

Implement and monitor food safety and quality standards (GMP, HACCP)

Ensure compliance with company policies and regulatory requirements

Conduct process audits and documentation checks

Monitor sanitation and hygiene practices in production

Quality Control (QC)

Perform inspection of raw materials, in-process, and finished goods

Conduct product testing and sampling

Identify defects and recommend corrective actions

Ensure products meet specifications before release

Documentation & Reporting

Maintain accurate quality records and reports