R&D Pastry Chef

DIRECTLY REPORTS TO:
Pastry Team Leader & Pastry Director

Rebel Bakehouse is looking for an R&D Pastry Chef for Baguio City branch with the following responsibilities:

RESPONSIBILITIES:

• Lead the creation and testing of innovative croissant recipes, flavors, fillings, and techniques, staying on top of current trends in the pastry industry.
• Explore new ingredients, textures, and presentation methods to elevate the traditional croissant and bring fresh ideas to the bakery.
• Continuously improve existing croissant recipes by adjusting ingredients, methods, and presentation to enhance consistency, taste, and quality.
• Work closely with the Pastry Team and the Upper Management to ensure smooth integration of new products into the bakeshop's offerings.
• Oversee the testing phase of new recipes, ensuring they meet high-quality standards in taste, texture, and appearance before they're introduced to the menu.
• Keep up-to-d...