RESTAURANT ASSISTANT MANAGER/MANAGER

Mô tả công việc: Position:Assistant manager or manager(QUẢN LÝ NHÀ HÀNG)

JOB DESCRIPTION
- Human Resources: Shift creation. recruitment planning and interviews. personnel evaluations, etc. 
- Accounting: Sales management. cost management. purchase management, etc. 
- Sales promotion: Promotion planning. initiative, etc. 
- Sales: Establishment of service operations. sales contact and negotiation with customers, communication and negotiation with business partners, etc., Employee hygiene management and guidance.
 
REQUIREMENT
・ Prefer male, 32~39 years old 
・ More than 5 years of work experience in the food and beverage industry 
・ Experience working in a Japanese restaurant 
・ English: Conversational level or higher 
・ Experience as an assistant manager or equivalent position
 
BENEFITS 
• Probation time: 85% 
• 13th month salary bonus, insurance, year end, etc...