Restaurant Crew (SHAH ALAM)

To ensure day-to-day operations are in line with the direction set out by the management team

To communicate constructively and efficiently with team members and managers

To assist in handling stock and performing stock checks

To ensure cleanliness and SOP being uphold

Any ad-hoc duties as required by Management

Requirements

Min. SPM/STPM.

Fresh graduates are welcome to apply

1 Year(s) of working experience in F&B related field is preferred (fast food environment)

Good command of Bahasa Malaysia and English

Responsible and independent

Able to work on weekends and public holidays

EPF & SOCSO

Staff meal provided

Perfect attendance bonus

Overtime pay (if applicable)

Training provided

Medical insurance*

Food Handler Certification sponsored by Hot Bird Sdn Bhd*

Typhoid jab sponsored by Hot Bird Sdn Bhd*

*Indi...