Restaurant & F&B Ops Lead — Guest Experience

A leading hospitality provider in Jasper is seeking a full-time Restaurant Grill Restaurant Manager to oversee the food and beverage operations at Jasper Inn & Suites. The ideal candidate will have at least 3 years of managerial experience in a similar setting, a strong passion for food and beverage operations, and a commitment to outstanding guest service. This role offers a competitive salary of $48,000–$52,000 with benefits including health care and seasonal discounts.
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