Restaurant General Manager - A&W

Elevate restaurant operations as a General Manager for A&W. Lead a dedicated team, oversee service standards, manage costs, and ensure food safety compliance in this key position.
As the Restaurant General Manager, you will manage daily operations and staff at one location. Your role includes coaching employees to enhance customer service, monitoring labor and food costs, and ensuring compliance with safety regulations. You will hire, retain, and train team members while actively participating in restaurant operations every shift.
Key Responsibilities:
• Manage operations of one A&W location
• Coach staff for excellent customer service
• Monitor labor costs and minimize food waste
• Ensure adherence to food safety regulations
• Participate actively in daily restaurant tasks
Requirements:
• Minimum of two years restaurant management experience
• Quick service restaurant background preferred
• College or University education preferred
• Valid food hand...