Job Description
About Blue Shock:
Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders, we forge connections between exceptional talent and leading employers across North America. Our deep industry expertise and personalized approach ensure that every placement drives long-term success. We’re not just filling roles—we’re building leadership teams that shape the future of hospitality.
Job Title: General Manager
Location: Downtown Calgary
Reports To: Director of Operations
Compensation: $65,000/annually + Tip Pool + Profit Share
The Restaurant General Manager is responsible for the successful operation of all aspects of the restaurant according to the policies, procedures, and goals of the company.
The success of this role relies on sustaining long-term profitability through ...
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