Restaurant Manager

Salary & Benefits:

• Basic salary up to $5,000
• 5.5 days
• Staff Benefits
• Performance Bonus

What You'll Do:

• Oversee full restaurant operations and be accountable for overall P&L performance.
• Develop and manage budgets, forecasts, and cost-control measures to maximize profitability.
• Drive revenue growth and monitor operational processes through regular performance reviews and cost analysis.
• Ensure smooth daily operations, uphold food and safety standards, and maintain a comfortable dining environment.
• Deliver excellent customer service by meeting guest expectations and addressing service issues diplomatically.
• Lead operational efficiency initiatives aligned with the company's service culture.
• Manage manpower planning, staff scheduling, and leave administration.
• Participate in hiring, staff counselling, and recommending disciplinary actions when necessary.