Restaurant Operations & Guest Experience Manager

A local restaurant group in Cavite City is seeking a dedicated Operations Manager to oversee daily restaurant operations. The role involves leading the dining team, ensuring exceptional guest service, and collaborating with kitchen management. Key responsibilities include managing inventory, maintaining service standards, and supporting training programs. Ideal candidates should have strong leadership qualities and a passion for hospitality. This position offers the opportunity to enhance service quality and dining experiences in a vibrant environment.
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