Restaurant Service Lead & Staff Training

A restaurant management company in Pamplona, Colombia is seeking a Head Waiter to oversee restaurant operations and ensure high standards of service. The ideal candidate will have a minimum of 2 years of experience in restaurant management, along with proficiency in English. Responsibilities include managing and supervising staff, maintaining safety standards, and providing training to team members. This is a full-time position aimed at enhancing customer service and operational efficiency.
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