Restaurant Shift Supervisor

ABOUT US:

Our company, Sichu Malatang , is the first to bring authentic Szechuan malatang to the Filipino yuppies, foodies, and mallgoers in the Philippines. We serve a unique hotpot experience personalized to each one's food preferences, with each bowl weighed and paid according to your cravings. In 2019, Sichu Malatang opened its first store in Double Dragon Meridian Park and instantly became a hit to the Chinese market. Sichu eventually adopted a more localized approach in marketing, social media content and store design, while maintaining a modern Chinese ambiance. We also added new cooking techniques and now offer three choices - Hotpot, Drypot and Mixpot, all cooked in-store by our Chinese Chefs. It is served fast by the bowl so that you can enjoy your hotpot noodles on a quick lunch break or on a casual dinner with friends and work colleagues.

JOB SUMMARY:

The Shift Supervisor oversees daily operations during assigned shifts to ensure smooth work...