Restaurant Supervisor

Branches:

• SM North Edsa
• SM Sta. Mesa
• SM MOA
• SM Megamall

The Store Supervisors are responsible for planning, leading, and managing all day-to-day activities of the store. She/He orchestrates and engages the store team to achieve the highest level of customer service standards to deliver sustainable sales and profitable targets.

Duties and Responsibilities:

1. People Management and Training

• Manages the development of the store team and ensures that all policies and procedures are adhered to.
• Plans out and manages employees’ activities and schedules in relation to the needs of the operations.

2. Sales and Customer Satisfaction

• Ensure that the Sales Target for the month is reached
• Prepare Sales Presentation for the store’s sales

3. Inventory Management

• Minimizes loss ...