Restaurant Team Leader

Team Leader

• Supervise the team, manage flow of day to day operations
• Assign tasks to team members and communicate clear instructions to team members
• Train, mentor and develop team members
• Ensure adherence to standard operating procedures
• Manage inventory levels and coordinate with suppliers
• Handle customer inquiries, feedback and complaints
• Collaborate with management team for achieving company goals

Job Type: Full-time

Pay: From Php18,500.00 per month

Benefits:

• Additional leave
• Staff meals provided

Education:

• Bachelor's (Preferred)

Experience:

• Restaurant management: 1 year (Preferred)

Location:

• SM City Bicutan (Preferred)

Work Location: In person