Senior Sous Chef (Chopper) - The Black Pearl
GAIA CulinaryJob Description
About the Restaurant
The Black Pearl, is our newly opened fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for intimate gatherings, business meetings or events, the restaurant encompasses a mix of seating options suitable for every occasion.
This position will report to the Executive Chef/ Head Chef (Outlet).
The restaurant location is within walking distance from Bras Basah MRT station and City Hall MRT station.
Job Responsibilities:
- Collaborate with the Executive Chef/ Head Chef (Outlet) to create and test new menu items; experiment with recipes and techniques to enhance the menu
- Monitor the preparation and presenta...
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