SENIOR SUPERVISOR, BANQUET (CONVENTION CENTRE)

Enforce & inspect the grooming and attire of staff, and rectify if any deficiencies.

To communicate with guests, other employees, or departments to ensure event requirements are met.

To respond and fulfill the special arrangement of the banquet event.

To set up the banquet area/room, ensure cleanliness and proper set-up of furniture/equipment.

Inspect and maintain table set-up for cleanliness, neatness and agreement with group requirements and company standards, and resolve if any problems arise.

Administrative tasks include record information in the appropriate department logbook.

To assist in hiring, training, scheduling, evaluating, counselling, disciplining, motivating and coaching employees.

Develop and maintain positive working relationships with others, and support the team in reaching common goals.

To carry out any other work as required by the superior.

Requirements:

Diploma in Hotel Catering / Hotel S...