Server - Full-Time/Part-Time

- Take accurate food and beverage orders and enter them into the system.

- Serve food and drinks to guests in a timely manner.

- Monitor dining areas to ensure customer satisfaction.

- Address customer inquiries and complaints professionally.

- Maintain cleanliness and organization of tables and dining areas.

- Collaborate with kitchen and bar staff to ensure smooth operations.

- Follow all health and safety regulations, including proper food handling.

- Assist with setting up and breaking down dining areas for service.

- Participate in team meetings and training sessions as required.