Service Crew

RESPONSIBILITIES:

• Responsible of his/her assigned station. Provides and performs customer service according to prescribed standards.
• Attends to guest's inquiries, requests and complaints. Prepares reports on guest count, reservations, and related matters.
• Responsible for drink mixing and serving of alcoholic and non-alcoholic beverages.
• Responsible in the receipt, handling, recording and custody of Cash and other store funds.

QUALIFICATIONS:

• Graduate of Hotel and Restaurant Management or any related course
• With at least 6 months of work experience in the food industry
• Good interpersonal and communications skills
• Willing to undergo training in Manila .
• Applicants must be willing to be assigned in Gerry's Robinsons Calasiao.

Job Type: Full-time

Pay: Php13, Php14,000.00 per month

Benefits:

• Employee discount
• Promotion to permanent employee...