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Posted:
March 01, 2026
Location:
Bantry Bay, Bantry Bay, South-Africa
Job Description
Every memorable meal deserves the perfect pour. At The President Hotel, exceptional Food & Beverage experiences are central to our journey toward luxury. Wine is not an afterthought, it is an integral part of storytelling, pairing, and elevating the guest dining experience across our high-volume, luxury-focused hotel environment. With its iconic oceanfront setting, vibrant dining spaces, and reputation as one of Cape Towns most loved hotels, The President Hotel continues to refine and elevate every aspect of the guest journey. As we grow our culinary and beverage identity, expert wine leadership plays a defining role in shaping memorable dining moments. This is not simply a service position. The Sommelier is responsible for curating and managing a refined wine programme, driving revenue, training service teams, and delivering polished, intuitive wine engagement across all outlets. You will feel right at home in this role if you bring recognised wine qualifications, proven Sommelier exp...
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Apply Now Save for LaterJob Overview
Job Type:
Full-time
Location:
Bantry Bay, South-Africa
Posted:
March 01, 2026
Deadline:
April 10, 2026