Job Description
Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.
Job Description
Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals.
Competitive Salary: $65,000-$70,000 gross annually, based on previous experience & education
Job Duties Include:
Reporting to the Chef de Cuisine or Senior Chefs, responsibilities and essential job functions include but are not limited to the following:
- Provide professional and proactive guest service while supporting colleagues, conducting shift briefings, and maintaining open communication with venue managers. ...
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Submit your application for the Sous Chef position at Fairmont.
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