sous-chef

Job details

• Location: 8236 EAGLE LANDING PARKWAY, Chilliwack, BC V2R 0R5
• Salary: $50,000 annually / 40 hours per week
• Terms of employment: Permanent, Full time
• Starts as soon as possible
• Source: Job Bank #

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location; remote work is not available.

Responsibilities

• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and equipment to cooking staff
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Consult with clients regarding weddings, banquets and specialt...