Job Description
In anticipation of reopening our Chilliwack location, we’re gearing up to build an incredible leadership team.
The Sous Chef supports the Head Chef in overseeing the full culinary operation at Old Yale Brewing. This position is central to maintaining the highest standards of food quality, kitchen efficiency, and day-to-day logistics. Beyond assisting with leadership and coordination, the Sous Chef helps shape the kitchen’s culture, ensures consistency in execution, and upholds the operational excellence that defines the Old Yale Brewing experience.
This position reports to the Head Chef, General Manager, and alternatively the Hospitality Manager as needed. This role will work collaboratively with all members of the restaurant team.
Responsibilities
Kitchen Leadership and Team Support
- Lead kitchen operations in the absence of the Head Chef, ensuring smooth service.
- Provide leadership oversight of situations that arise and resour...
Apply for this Job
Submit your application for the Sous Chef position at Toronto Film School.
Apply Now Save for Later