Sous Chef

Sous Chef

**Brazen Open Kitchen**

1 Positions

ID: 1

Posted On 04/20/2026

Refreshed On 05/21/2026

**Job Overview**

**Job Type:** Full-Time

**About Us**

We are a restaurant group that focuses on technique driven preperation, local & quality sourced ingredients, and a strong work culture. At Brazen, we're passionate about delivering exceptional food and service in a clean, welcoming environment.

**Job Summary:**

We are seeking a strong leader to join our kitchen management team as Sous Chef. The ideal candidate will have a passion for food preparation, strong attention to detail, and the ability to work efficiently in a fast-paced environment.

**Key Responsibilities:**

+ Uphold Brazen standards; food & work environment
+ Collaborate with other Chefs on protein butchery, larder prep, and other prep items.
+ Inventory & ordering management
+ Ensure food is prepared...