Sous Chef: Indian Street Food in a Fast-Paced Kitchen

A local supermarket chain in Peel Region, Mississauga is seeking a skilled Sous Chef specializing in Indian street food. The ideal candidate will ensure high-quality food production while supervising kitchen operations in a fast-paced environment. Responsibilities include preparing a variety of street food items, managing inventory, and training kitchen staff. Culinary certification is preferred, along with solid leadership skills and knowledge of food safety standards. Join our mission to bring authentic flavors to the community.
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