Sous Chef - Italian Restaurant

We invite you to join the world of luxury hospitality at Raffles Doha as our new Sous Chef – Italian Restaurant. As a Sous Chef – Italian Restaurant at Raffles Doha, you will be responsible for supporting the culinary leadership team in delivering authentic, refined, and high-quality Italian cuisine while ensuring consistency, creativity, and operational excellence in line with the luxury standards of the Raffles brand.

You will play a key role in overseeing kitchen operations, maintaining culinary excellence, mentoring colleagues, and ensuring exceptional guest dining experiences through strong leadership, technical expertise, and a passion for Italian gastronomy and luxury hospitality.

Key Responsibilities

• Support the Chef De Cuisine in managing the day-to-day operations of the Italian restaurant kitchen.
• Ensure all dishes are prepared and presented in accordance with established recipes, presentation standards, and portion c...