Job Description
We are looking for an outstanding and talented Sous Chef to join
our the team at the (venue) . On the menu, our all-day food offer focuses on seasonality and sharing - from small plates to hearty gastropub classics - while weekends are all about Saturday brunch and stunning Sunday roasts. Behind the bar you'll find the best of London’s craft beer scene, classic cocktails, small-batch gins and artisan wines. Located opposite Balham station, we’re the perfect spot for a few pints, a quick bite, or dinner with friends and family, and our street-side terrace is made for al fresco drinking and dining.
This
amazing opportunity is ideal for someone who loves working with fresh premium
and seasonal products and preferably experience within gastro pubs; loves
working in a busy kitchen; understands and delivers a perfect service with or
without the Head Chef present; can lead the kitchen team to success
consistently and is excited by innovation and cha...
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