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Sous Chef - Tandoor and Curry (Indian Cuisine)

AWJ Investments
Fulltime Dubai, Dubai Supervisors of Food Preparation and Serving Workers
Posted:
June 12, 2026
Location:
Dubai, Dubai, United Arab Emirates

Job Description

We are looking for an experienced and passionate Sous Chef – Tandoor & Curry to support kitchen operations and ensure high-quality preparation of authentic Indian tandoor and curry dishes. The ideal candidate should have strong culinary skills, leadership abilities, and experience in managing kitchen operations in a fast-paced environment.

Key Responsibilities:
  • Prepare and oversee authentic tandoor and curry dishes as per recipe and quality standards.
  • Support the Head Chef in daily kitchen operations.
  • Supervise and guide kitchen staff during food preparation and service.
  • Ensure consistency in taste, presentation, and portion control.
  • Monitor food hygiene, sanitation, and safety standards.
  • Manage inventory, stock rotation, and minimize wastage.
  • Train junior kitchen staff and maintain team discipline.
  • Coordinate with procurement and operations teams when required.

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Job Overview

Job Type: Fulltime
Location: Dubai, United Arab Emirates
Posted: June 12, 2026
Deadline: July 22, 2026