Specialist Chef for Banquets and Events

Become a Specialist Chef at our catering firm, focusing on preparing exquisite meals for weddings and banquets. Lead kitchen operations while showcasing your skills in Greek and Italian cuisine.
We are looking for an accomplished Specialist Chef with a Bachelor’s degree and 3-5 years experience in hospitality management. You will be responsible for estimating food costs, maintaining detailed inventory records, and demonstrating new cooking techniques to staff. Execution of high-quality meals and presentations will be key to this role.
Key Responsibilities:
• Estimate food supply costs and manage consumption records
• Supervise kitchen staff and food preparation processes
• Instruct cooks on cooking and garnishing techniques
• Prepare distinguished meals for special events
• Consult with clients on menu planning
Requirements:
• Bachelor's degree in hospitality or culinary arts
• 3-5 years of kitchen management experience
• Expertise in Greek and Italian ...