SR. DIRECTOR OF FOOD AND NUTRITION SERVICES, HOSPITAL

TouchPoint

**Reports to: Systems Director, Food and Nutrition**

**TouchPoint, Support Services,** provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.

**Job Summary**

**The Senior Director of Dining Services** is responsible for overseeing the day-to-day operations of the Food and Nutrition Department within a large hospital setting. This role provides leadership across all service areas, including the retail café, coffee shops, physician lounges, patient dining, and catering. The Senior Director ensures operational excellence, financial performance, exceptional food quality...