Zmo 18659 - Deputy General Manager (Cpt)

Overview

Our client, a 4-star hotel, is seeking a Deputy General Manager for one of their largest properties. They require a young, career-driven professional with solid Food & Beverage experience, proven stability, and the ability to inspire and motivate a team. The ideal candidate will bring an inspirational personality and contribute to the success of a high-profile property.

Key Responsibilities

• Hotel Operations Oversight – Successfully oversee a large hotel with a minimum of 160 rooms. Manage operations in a high-volume conferencing hotel, ensuring seamless service delivery. Facilitate effective interdepartmental cooperation to anticipate and exceed guest expectations. Work independently and collaboratively to maintain consistently high standards.
• Financial & Administrative Management – Effectively manage hotel finance and administration, including budgets, financial analysis, management systems and reporting. Apply the latest technolog...